Carrot Thoran Recipe

Carrot Thoran

Carrot thoran is simple and easy to make stir fry sidedish for any variety of rice.

• CourseSide Dish
• CuisineKerala

Servings4 people

Prep Time10 minutes

Cook Time20 minutes

Ingredients

• 4medium carrots(peeled and grated)
• 1/4cup Grated coconut
• 1/2tsp Mustard seeds
• 1/2tsp urad dal
• 2-3 green chillies
• 1sprig Curry Leaves
• Saltto taste
• 2 tsp Oil

Instructions

1. Heat the oil, add the mustard seeds, when its starts to splutter add the urad dal.
2. Add the grated carrots, green chillies, salt, sprinkle 3 tbsp of water on it; cover and cook on medium heat for 8-10 mins.
3. Add the grated coconuts and curry leaves and stir well.
4. Remove from the fire and serve hot with rice and Enjoy!

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