Make some of that ‘adorable looking cake’ along with chilled iced tea and binge watch the show with your friends this summer!
Feature Image: Amazon
The Marvellous Mrs Maisel Mini Cake Recipe
Delicious Mini Cake!
Servings25 cakes
Cook Time40 mins
Ingredients
Cake
- 2cups flour
- 1/2tsp Salt
- 2tsp baking powder
- 1/2cup softened butter
- 3/4cup sugar
- 2 eggs
- 1cup Milk
- 1tsp vanilla essence
Icing
- 1cup unsalted butter
- 2cups powdered sugar
- 1tsp vanilla essence
- 1drop pink food coloring
Instructions
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Keep the oven on preheat at 375°F and line the cupcake moulds.
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Using a hand blender cream the butter and sugar till it turns smooth.
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Keep beating while adding one egg at a time.
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Now mix flour with baking soda and salt.
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Incorporate the flour mixture into the batter alternating with milk.
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Beat well with the help of the hand blender and at the end incorporate the vanilla essence.
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Pour the batter into cupcake moulds and bake for about 18 mins.
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Cool them in the moulds and arrange them on a plate.
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Cut off the mounds from the cake to make them flat.
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Make the icing by creaming the butter till fluffy.
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Beat in sugar followed by vanilla and color.
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Turn the cupcakes upside down on a doily for each and decorate with the icing.
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